A food festival, alfresco pop-up and unmissable brunches – these are the experiences Dubai foodies need on their bucket list right now
If you’re in search of unique culinary experiences to enjoy in Dubai, you’re in luck! This vibrant city is hosting an array of appetizing events that are anything but ordinary. From specially crafted menus to exclusive brunches and exciting food festivals, you won’t want to miss out on these 10 fabulously fun foodie events in Dubai to book right now.
From October: White truffle menu at TOTÓ Dubai
Sophisticated Italian restaurant TOTO in Downtown is celebrating the return of white truffle season with a special menu dedicated to this exquisite ingredient. Known for its distinct aroma and flavor, white truffles are among the rarest culinary treasures, and they’re featured prominently on TOTO’s menu until the end of January. Indulge in dishes like delicate beef tartare, Italian burrata paired with cauliflower carpaccio, or arancini in parmesan cream, each enhanced by fresh white truffle shavings available for Dhs80 per gram.
Where: TOTÓ Dubai
When: Until January 31, 2026
Price: Dhs80 per gram for fresh white truffle shavings
Book: @totorestaurantdubai
From October 17: Balloons at the Palace at Jumeirah Al Qasr
Balloons at the Palace returns to a stunning terrace facing the Burj Al Arab at Jumeirah Al Qasr on October 17. Redesigned with the theme, Tales of the Arabian Skies, each decorative balloon accommodates up to six guests, evoking the elegance of a floating majlis inspired by the golden age of Arabian trade along the Spice Route. Attendees will enjoy three experiences: Breakfast in the clouds every Friday and Saturday from 9am to 11am; afternoon tea served daily from 1pm to 3pm and again from 3:30pm to 5:30pm; and the Spice Route Journey Dinner available in two seatings at 6:30pm and 9pm.
Where: Jumeirah Al Qasr
When: Daily from October 17
Price: From Dhs195 for breakfast, Dhs295 for afternoon tea, and Dhs395 for dinner
Book: @balloonsatthepalace
Until October 18: An all-Canadian menu at Fairmont The Palm
Experience the last chance to relish Fairmont The Palm’s all-Canadian menu at Seagrill Bistro. A collaboration between Chef Atticus Garant from Fairmont Banff Springs and Chef Darren from Fairmont The Palm, this menu celebrates Canada’s rich produce, featuring a selection of both popular and unique ingredients. Highlights of the menu include a medley of Northern Waters seafood, featuring Beausoleil oysters, Digby scallops, and Arctic surf clams; Bison ribeye and grass-fed beef tartare; rounded off with a charred chamomile sundae.
When: Until October 18
Price: A la carte pricing
Book: @fairmontthepalm
October 21 and 22: Chez Wam x El Chato
Celebrated for its dynamic culinary collaborations, Chez Wam will host Chef Álvaro Clavijo from El Chato for two exclusive nights this October. Renowned as one of Latin America’s top dining destinations, El Chato is praised for its innovative Colombian cuisine. Together, the chefs will craft a unique menu that pays tribute to Colombian heritage while blending Chez Wam’s French-Middle Eastern influences.
Where: Chez Wam, St Regis Gardens
When: October 21 and 22, from 6pm onwards
Price: Dhs550 for food only
Book: @chezwamdubai
October 23: Chapter II of The Wine Library at Chic Nonna
The next installment of Chic Nonna’s tribute to fine wines will be held on October 23, featuring a focus on Sassicaia, a wine that has significantly shaped Italy’s reputation on the global stage. Learn about the legacy, terroir, and extraordinary vintages of Sassicaia during this exclusive evening, complemented by a multi-course dinner prepared by rising star chef Francesco Torcasio.
Where: Chic Nonna, DIFC
When: 8:30pm, October 23
Price: Dhs4,950 per person
Book: @chicnonnadubai
October 24 and 25: What the Food at Alserkal Avenue
What The Food returns for its fourth year, presenting two exciting days filled with pop-ups, thought-provoking discussions, and hands-on workshops at Alserkal Avenue this October. The theme, ‘Disrupting the Table,’ will dive into the future of food, connecting Dubai’s culinary community with innovative tastemakers worldwide. The first day will focus on sustainability and innovation, while the second day emphasizes interactive experiences and future visions.
Where: Alserkal Avenue
When: 10am to 10pm, October 25 and 26
Price: Dependent on event
Book: @alserkalavenue @whatthefoodbyalserkal
October 25: Rio Brunch at Sushisamba Dubai
The highly anticipated Rio brunch returns to Sushisamba on Saturday, October 25. Taking place from 12:30pm to 4pm, this vibrant event is an explosion of music, dance, and flavor that transports guests to Brazil’s lively Carnaval. Expect a thrilling atmosphere with samba beats, dazzling Brazilian dancers, Capoeira performances, and energetic DJ sets, all complemented by a menu showcasing Japanese, Brazilian, and Peruvian flavors, featuring sushi, robata selections, and signature dishes served at your table.
Where: Sushisamba, Palm Tower
When: 12:30pm to 4pm, October 25
Price: Dhs649 for a regular table, Dhs799 for a window table
Book: @sushisambadubai
November 8: Le Soleil at Bungalo34
Le Soleil x Bungalo34 is making a comeback, offering a unique celebration of sunshine, sound, and seaside extravagance. This one-off event encapsulates the essence of the Riviera in a memorable day by the beach. Attendees will enjoy theatrical elements, oysters on ice, tailored bottle service, and vibrant beats from DJ Chris Fild, fresh from Mykonos. From 7pm, a snack menu will be on hand for those looking to enjoy lite bites as the evening unfolds.
Where: Bungalo34, Pearl Jumeira
When: 1pm onwards, November 8
Price: Dhs650 set menu, food only
Book: @bungalo34
November 8: 50 Days to Christmas brunch at Hillhouse Brasserie
Join the festive spirit at Hillhouse Brasserie with their 50 Days to Christmas Countdown Brunch on Saturday, November 8. Expect live entertainment, seasonal décor, and a menu featuring traditional Christmas favorites.
Where: Hillhouse Brasserie, Dubai Hills Golf Club
When: 1pm to 4pm, November 8
Price: Dhs250 soft, Dhs395 house, Dhs495 sparkling, Dhs95 for children aged 3 to 12.
Book: @hillhousedubai
November 12 to 16: Signor Sassi x Rampoldi
Signor Sassi will become Il Giardino di Rampoldi for five exclusive nights as the famed Monte Carlo restaurant collaborates with Dubai’s own Italian gem. Scheduled from November 12 to 16, this event promises an immersive culinary journey blending the essence of the French Riviera with the vibrant spirit of Southern Italy.
Where: Signor Sassi, St Regis Gardens
When: 6pm onwards, November 12 to 16
Price: A la carte
Book: @signorsassidubai
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