Upcoming Greek Restaurant Set to Transform Dubai Harbour Dining

New Greek Restaurant Set to Delight at Dubai Harbour

This autumn, a new Greek restaurant is coming to Dubai Harbour, and it’s making waves with its playful name: Son of a Fish. Created by the renowned team behind popular spots like Clap, Bar du Port, and Iris, this culinary venture promises to be a fresh addition to the vibrant dining scene in the city.

Discover the Vibe of Son of a Fish

Son of a Fish draws inspiration from the picturesque Athenian Riviera, reflecting its essence through its decor and atmosphere. The interior features airy spaces adorned with floor-to-ceiling windows that invite the beauty of the coastline indoors. With a minimalist terrace offering captivating views of the harbour, diners can enjoy their meals while basking in the pleasant climate of the season.

At Son of a Fish, diners can expect expertly crafted seafood dishes and authentic Greek cuisine, each infused with a unique twist. Emphasizing the communal essence of Greek dining, the menu encourages sharing, fostering connections through bold flavors and colorful presentations of food.

The restaurant features a fresh fish display, reminiscent of charming seaside tavernas, while the drink offerings are designed for leisurely lunches, picturesque sunsets, and lively evenings.

For music enthusiasts, Son of a Fish will provide an exciting atmosphere with live DJs spinning tunes from sunset until starlight. The venue will spotlight Modern Aegean Electronica, creating the perfect backdrop for vibrant Mediterranean evenings.

While an official opening date has yet to be revealed, this new Greek restaurant will be located next to Bar du Port in the Harbour House—a promising new lifestyle and dining haven. Keep an eye on updates for the latest information.

Dubai is on the brink of unveiling a series of new dining and nightlife hotspots in the coming months. This September, the dynamic Ciel Tower will introduce the first UAE location of London-based restaurant Tattu. Additionally, MEI, an exciting Asian culinary concept from SHI Hospitality Group, will also debut within the stunning Jumeirah Mina Al Salam.