Food So Good, Even the Plate’s Jealous
This week in Dubai, from July 8 to 10, indulge your taste buds with an array of culinary delights. We’ve highlighted three of the best dishes to try in Dubai this week. Whether you’re in the mood for an innovative take on a classic snack, a succulent grilled chicken dish, or a comforting Sunday roast, these culinary offerings are sure to impress.
Atrangi by Ritu Dalmia
Cheese Chilli Toast
This dish takes a nostalgic favorite to new heights. Picture this: creamy whipped cheese paired with crispy sourdough chips, enhanced by spicy fermented chili oil and a touch of sweet capsicum. It’s served up in a playful chip-and-dip style that is both gooey and addictive. With one bite, you’ll understand why this Cheese Chilli Toast is a fan favorite that vanishes from the table in seconds.
Location: Atrangi by Ritu Dalmia, Jumeirah Al Qasr
Times: Daily 12 PM – 3 PM and 7 PM – 11:30 PM
Cost: Dhs 75
Contact: 055 168 0802
Alaya
Shish Chicken
Reserved for special occasions, the Shish Chicken at Alaya is worthy of its reputation. Marinated to perfection, this dish features succulent chicken breast and thigh that are flame-grilled and skewered with fresh vegetables, including vibrant peppers and juicy tomatoes. It’s a beautifully presented plate that invites both admiration and appetite.
Location: Alaya, DIFC, Gate Village 4
Times: Sun to Wed 12:30 PM – 12 AM, Thurs to Sat 12:30 PM – 11:20 PM
Cost: Dhs 230
Contact: 04 570 6289
Dhow & Anchor
Sunday Roast
Nothing satisfies like a delicious Sunday roast, and the Dhow & Anchor delivers just that. This hearty offering features classic elements like swede mash, crispy roast potatoes, fluffy Yorkshire pudding, and rich beef gravy, accompanied by seasonal vegetables. It’s the ultimate comfort dish, ensuring you leave feeling as cozy as when you arrived.
Location: Dhow & Anchor, Jumeirah Beach Hotel, Dubai
Times: Sundays from 12 PM
Cost: Dhs 125
Contact: 04 406 8999