So Good, Even the Plate Wanted a Second Helping
This weekend in Dubai, indulge in culinary delights that promise to tantalize your taste buds. From July 11 to 13, we explore three of the best dishes to try in Dubai that showcase exquisite flavors and innovative cooking techniques. Whether you’re in the mood for tangy sweet and sour chicken, a delectable slow-cooked seabass claypot, or a comforting bowl of soup, these dishes guarantee an unforgettable dining experience.
Mott 32
Sweet & Sour Free-Range Chicken with Dragon Fruit & Aged Black Vinegar
This crispy, crunchy interpretation of the classic sweet and sour dish features premium free-range chicken tossed in a zesty glaze of aged black vinegar with a hint of sweetness from vibrant dragon fruit. The result is a dish that is tangy, bold, and impeccably balanced. Pair it with a side of egg noodles for a meal that’s hard to resist. And let’s not forget — it’s served 73 floors above the ground, providing views that are just as remarkable as the food.
Location: Mott 32, Address Beach Resort, 73rd Floor, Dubai Marina
Times: Sun to Fri 6pm to 1am, Sat 12:30pm to 4pm and 6pm to 1am
Cost: Dhs170, and Dhs85 for egg noodles
Contact: 04 278 4832
Goldfish Sushi & Yakitori
Chilean Sea Bass Claypot
Image: Supplied
This dish features delicate, flaky Chilean sea bass that is slow-cooked in a rich, aromatic claypot, infusing it with layers of bold spices emblematic of Chef Akmal’s culinary style. The result is a dish that is tender, warming, and filled with umami richness. It’s the kind of dish that makes you pause mid-bite, savoring every moment. A comforting classic, elevated by contemporary Japanese influences.
Location: Goldfish Sushi & Yakitori, Galleria Mall, Al Wasl Road, Dubai
Times: Daily, 12pm to 12am
Cost: Dhs150
Contact: 04 886 4966
Goldfish Sushi & Yakitori menu
China Tang
Sir David’s Hot & Sour Soup
Image: Supplied
Created by the late founding chef Sir David Tang, this soup is a comforting delight packed with spicy, tangy, and rich flavors that resonate long after the last spoonful. It’s the kind of bowl that warms you from within, with bold tastes that linger on your palate. This iconic dish is a must-try at the elegant China Tang, now making waves in Dubai.
Location: China Tang, The Lana Promenade, Dorchester Collection, Business Bay
Times: Daily, 12pm to 11:30pm
Cost: Dhs88
Contact: 04 295 7464