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Home » Sushisamba: An Innovative Fusion of Japanese and Brazilian Flavors

Sushisamba: An Innovative Fusion of Japanese and Brazilian Flavors

Sushisamba

Dubai, United Arab Emirates

Perched on the 51st floor of the St. Regis Hotel, Sushisamba offers a vibrant fusion of cultures, where the culinary traditions of Japan, Brazil, and Peru collide in a festive atmosphere. This dazzling venue invites diners to embark on a flavorful journey that includes crispy tofu taquitos accompanied by spicy ginger soy, salmon ceviche infused with passionfruit and aji amarillo, and succulent charcoal-grilled short ribs dressed in chimichurri. On Thursday nights, the energy intensifies as the dining area morphs into a spirited dance floor, showcasing live music and captivating samba performances. The open kitchen serves as a stage in its own right, with chefs displaying their skills at the robata grill, all while offering breathtaking views of Dubai’s iconic skyline.

Key Information

  • Average price per person: $180
  • Lunch and dinner: Mon – Sun

Location

Level 51 – St. Regis, The Palm Jumeirah, Dubai,

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