Your weekly cheat sheet to what’s hot on Dubai’s food map
In the vibrant culinary landscape of Dubai, there’s always a new adventure waiting, making it essential to explore the latest offerings. From trendy casual spots to elegant fine dining experiences, the city’s dining scene is ever-evolving. This week, we’ve curated a list of 6 of the best restaurants in Dubai to try from July 7 to 10. Whether you’re planning a casual get-together or a lavish feast, you’ll find something to excite your palate.
KIRA
Merging Mediterranean and Japanese flavors, diners can indulge in dishes like crisp Padron peppers, tahina-miso aubergine, spicy tuna rolls, and wagyu skewers from the robata grill. Complement these dishes with unique house cocktails such as a nutty Parmigiano Sour or a saké-forward Saké-Lini, creating a relaxed yet refined atmosphere at this stellar venue.
Location: KIRA, Jumeirah Marsa Al Arab Hotel
Times: Sunday to Wednesday 12pm – 1am, Thursday to Sunday 12pm – 2am
Contact: (0)4 379 7977. @kirarestaurant
Reservations: kira-restaurant.com
Hanaaya, Jumeirah Mina Al Salam
Image: Supplied
Tortuga has made a triumphant return as a seasonal pop-up at Jumeirah Mina A’Salam, mixing all the beloved elements of a true Mexican fiesta. This vibrant eatery is serving mouthwatering dishes like sizzling fajitas, chimichangas, and delectable tacos daily. Tuesdays stand out, featuring specials such as carne asada with cheese crust and crispy Baja-style fish. The atmosphere is lively and casual, just as a Mexican eatery should be.
Location: Hanaaya, Jumeirah Mina A’Salam
Times: Daily, 12:30pm to 10pm
Cost: Taco Tuesdays priced at Dhs150 (unlimited tacos) or Dhs250 (with 3 drinks)
Contact: 800 323 232 jumeirah.com
Jou Jou Brasserie
Dine on exquisite starters such as ricciola hamachi with espelette vinaigrette or airy artichoke salad, followed by delectable mains like fregola alla norma and Provençale sea bream in mussel jus. To end on a sweet note, enjoy a luxurious chocolate and olive oil slice cake crafted by Chef Nicolas Lambert.
Location: Jou Jou Brasserie, Four Seasons Resort Dubai at Jumeirah Beach
Times: Monday to Friday, 12:30pm to 5:30pm
Cost: Dhs165 per person, Add Dhs120 for two beverages
Contact: (0)4 270 7950 @joujoudubai
Jamavar
This creative pairing includes dishes like smoky prawns accompanied by an apricot paloma, as well as rich butter chicken paired with a kaffir-lime daiquiri. The December launch was a remarkable addition to the MICHELIN-starred establishment, emphasizing a perfect blend of Indian culinary traditions and innovative mixology.
Location: Jamavar, Address Residences Opera District, Downtown Dubai
Times: Daily from 12pm to 12am (from 12:30pm on weekends)
Cost: Dhs395 per person
Contact: 04 553 7852. jamavarrestaurants.com @jamavardubai
Magadan
For seafood enthusiasts, Magadan’s unique experience called Aphrodisiac Time is a must-try. This daily event offers unlimited oysters paired with house wine, providing a blissful setting for a sunset gathering at Palm West Beach. It’s a straightforward and indulgent way to spend your evening.
Location: Magadan, Radisson Beach Resort, Palm West Beach
Times: Daily
Cost: Dhs225 per person
Contact: (0)52 101 1075. @magadandubai
North Audley Cantine
North Audley Cantine in Al Safa serves breakfast from 9am to noon, Monday through Thursday. Highlights include shakshuka poached eggs, Turkish eggs, and scrambled eggs enhanced with Monterey jack and jalapeño mayo in a brioche bun. For those indecisive diners, the NAC Breakfast Plate presents an assortment of options. Additionally, the green focus continues with a vibrant kale and cabbage salad dressed in honey za’atar.
Location: H Residence, Al Safa
Times: Monday to Thursday, 9am to 12pm
Contact: (0)43791774 @nacdubai
Reservations: nacdubai.com