Sharjah 24:
During its participation in SIAL Paris 2026, a prominent international food industry exhibition held from 17 to 21 October at the Paris Nord Villepinte Exhibition Centre in France, the Sharjah Agricultural and Livestock Production Authority, known as “Iktafa,” showcased its latest innovations in agricultural and livestock production. The exhibition served as a platform to highlight its experience in producing organic foods and expanding international partnerships.
With a vision of “from Sharjah to the world,” Iktafa aims to enhance its presence in the organic food ecosystem of the Emirate of Sharjah on the international stage. It seeks to demonstrate its achievements across all stages of the production chain, from farming and aquaculture to animal husbandry, processing, packaging, and distribution. This complete integration showcases the efficiency of its system and underscores Sharjah’s commitment to developing a sustainable agricultural and livestock production sector driven by innovation, modern technology, and efficient resource utilisation amidst climate challenges.
Innovative and Sustainable Food Production
Dr. Khalifa Musabbah Al Tunaiji, Chairman of the Department of Agriculture and Livestock and CEO of Iktafa, expressed that the objective of participating in SIAL Paris extends beyond merely showcasing Sharjah’s exemplary experience in producing safe organic food. The aim is to enhance international awareness of Sharjah’s capabilities in sustainable food production, sharing expertise with global industry leaders, forging strategic partnerships, uncovering collaboration opportunities, and presenting achievements in organic dairy production, poultry farming, and wheat cultivation. These efforts align with global best practices and contribute to the development of innovative food industries and the adoption of sustainable solutions that promote environmental responsibility.
Showcasing Sharjah’s Model at SIAL Paris
Dr. Al Tunaiji added that SIAL Paris 2026 represents an opportunity to position Sharjah as a leading model in organic and secure food production by leveraging innovation and modern technology to address environmental challenges. This participation highlights Sharjah’s commitment to showcasing locally developed products in global markets while establishing its presence as a centre for agricultural innovation and sustainable organic food production.